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Thanksgiving: A History of Food & Culture

CBS

On this Thanksgiving holiday we pause to give thanks and reflect on the culture and tradition of Thanksgiving.  

WSIU Radio's Jeff Williams talks with writer and blogger Rebecca Rupp about her recent work on the National Geographic Channel's new miniseries Eat: The Story of Food.

Jeff Williams is the Associate Director for Radio and Station Manager for WSIU Radio. Jeff is a native of southern Illinois and has been in broadcasting for 30 years. Contact WSIU Radio at 618-453-6101 or email wsiuradio@wsiu.org
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